Shredded Chicken & Lemongrass Bánh Mì

Light yet packed with flavor, this bánh mì is built around tender shredded chicken breast, marinated in lemongrass, garlic, and fish sauce, then pan-seared for a juicy finish. The chicken is layered with pickled daikon and carrots, giving a sweet-tart crunch that cuts through the richness.

Sliced jalapeños add a gentle kick, while a dollop of garlic-infused mayonnaise brings creaminess and depth. Wrapped in a warm, airy baguette with a crispy shell and soft center, this sandwich is a satisfying mix of herbaceous, tangy, and savory flavors—perfect for lunch or a quick grab-and-go dinner.